Off The Grid
This evening I had the pleasure of attending an Art Box dinner at the newly refurbished Vinnies with my Art Friend.
Martin Poppelwell was the artist.
Geoff Scott and his team put on a fantastic 3 courses that included wild venison and hangi cooked purple potatoes.
Geoff has a great way of re interpreting classic kiwi food in a fine dining setting and that combined with some excellent wine pairings and the art made for a fun night.

View more Dispatch posts
Back to DispatchTogether Journal Issue 32
We have a long and successful relationship with New Zealand Wedding publication Together Journal. As a foundation advertising partner we have worked with them since their inception and have had...
Spring/Summer 2024 Lookbook
For Summer 2024, we drew inspiration from the Paris Jazz scene of the post-WWII era. The prevailing style featured high-rise tailored trousers paired with soft, tucked-in short-sleeve polos, creating a...
Wendell Stanley - The Beast from the East
Born in 2000, hailing originally from the heart of Zimbabwe, Wendell Stanley's life took a transformative turn when, at the age of seven, he embarked on a life-changing journey to...